And you’ll get a good number of apples each season – juicy, robust apples that emerge after only one year and can be stored for months. Arkansas Black: from Benton County, Arkansas; very dark color; crisp, juicy, slightly acid; good for eating out of hand, for desserts and applesauce; good storage keeper. Know When Your Favorite Variety of Apple Will be Harvested During Fall Apple Hill Season! Once you bite into a crisp Arkansas Black Apple you’ll know why it’s the baker’s favorite apple: Their sharp flavor has a sweet aftertaste with nodes of sugar and cinnamon. 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"The Arkansas Black apple is one that you have to store in order for it to taste good," Norm Schultz, a farmer at Linvilla Orchards in Media, Pennsylvania, told TODAY Food. I have tried red delicious, granny smith etc and finally found one that I like and thats the Arkansas Black Apple. Get more stories delivered right to your email. The fall season has us ready for apples, which means it’s time to head to Elm Springs. Arkansas Black is one of the darkest of all apple cultivars, hence the name. Thank you! Enter your e-mail address for things to do, restaurants to try and much more! Arkansas Black apples are generally medium-sized with a somewhat flattened shape. Apples are ripening on their normal schedule this year. Is a fall trip to Appel Farms already part of your family traditions? It's a hearty apple and drops late. The Apple Works orchard of Trafalgar Indiana, featuring over 50 varieties of apples as well as peaches, pumpkins, pies and persimmons plus a location close to Indianapolis, historic Nashville and Brown County, the world famous The Apple Hill Harvest Page for Boa Vista Orchards Provides a Time Table for Apple Harvest! Susceptible to Apple … Other than color the other defining characteristic of this variety is its extreme firmness. A favorite heritage apple across the nation, its dark red fruit turns nearly blackish when it's fully ripe, and its tart flavor mellows in storage. That's on the West side of the County I'm on the East. This heirloom variety of apple comes from Winesap apple seeds. Ashmead’s Kernel: heirloom that is highly regarded in the UK; yellow with an orange-brown blush; great flavor fresh or juiced–intense nutlike flavor with a balance of sweet and tart; tart when tree-ripe, mellows with storage. What's in season in December 2020, and other timely information: This page has a table below that tells when each fruit or vegetable is normally ready to be harvested in Arkansas! She loves exploring the trails around the Buffalo National River and has yet to find a waterfall that wasn't her favorite. [citation needed] Popular as a fresh picked apple at roadside stands and produce markets, the apple has begun to enter commercial distribution and so is now becoming more widely available. While we continue to feature destinations that make our state wonderful, please take proper precautions or add them to your bucket list to see at a later date. Pick-your-own apples are $30 There have been few late frosts in the main apple growing regions, rain and temperatures have been good, so the year is shaping up well for a good apple crop. Arkansas Blacks are considered an excellent keeping apple, and can be stored for six months in appropriate conditions. Ripening late in the season, Arkansas Black is an reliable producer and is somewhat resistant to cedar-apple rust and fireblight. The Arkansas Black is an apple cultivar that originated in the mid-19th Century in Benton County, Arkansas. [1] It is not the same as the cultivar 'Arkansas' or 'Arkansas Black Twig'.[1]. The flesh in good years is notably hard and crunchy when fresh, though it does soften somewhat with keeping. We’re aware that these uncertain times are limiting many aspects of life. This family farm is located west of Springdale in Elm Springs. In October, you’ll be able to savor Granny Smith, Fuji and Gold Rush, to name a few. Good for eating, keeping and cidermaking! Arkansas Black Cameo Candy Crisp Empire Fuji That's on the West side of the County I'm on the East. 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