sultana yogurt cake

Father in law described s. Cake – when I omitted lemon essence – as sublime, so definitely a win : ) My Dad who doesn’t enthuse over anything absolutely loved it. Bake in the oven for 30-35 minutes, or until golden brown and a cake skewer comes out clean. It’s a family favourite and reminds me of my mother’s sultana cake c. 1970s too : ). We super big fluffyContinue Reading This golden sultana cake was his answer, except he prefers raisins to sultanas. 266 Beacon Street, Suite 1 SultanasWhat’s a sultana cake without sultanas? It was requested again by my family. Use high quality ingredients: fresh free range eggs, organic full fat yoghurt and seasonal fruit. When it comes to being in the mood for baking, there’s nothing worse than going to your cupboards to find you’re missing ingredients for that recipe which you’ve been eyeing up for days. © All content copyright to Amy Lorimer & Christine Lorimer unless otherwise stated. The only thing I changed is, I use a sugar substitute, and only use as little as possible. Your email address will not be published. Pour the oil into a large bowl. It came out absolutely perfect, it was supposed to last the family 2 days. Thanks for this great recipe, it tasted great! The boys love nothing more than whipping together a loaf cake and although Banana Loaf is their most favourite, Sultana Cake comes in at a close second. ¼ tsp salt. In a small bowl, cover the sultanas in muscat and let soak for 10 minutes. Simply delicious. Cake perfect as described. You can freeze any baked or shop bought cake. Caster sugar is by far the best sugar for a cake but you could try Golden Caster Sugar for a more caramel-y taste. Beat the egg yolks, sugar and honey with an electric mixer until thick and creamy. I even added a bit more lemon flavouring as I love all things lemon. Would it affect the mixture to pre-soak the sultanas first? Beat until you have a gloriously shiny, fragrant batter. Came out perfect, moist and delicious. This Sultana and Orange Drizzle cake is easy to make and perfect for any occasion. Today is Cathy from Lemon Tree Dwelling’s SURPRISE baby shower!! Soak the fruit in fresh orange juice while you make the cake batter. In a large bowl, cream together the margarine/butter and sugar until light and fluffy. Transfer to prepared tin and bake in preheated oven for approx 45 minutes or until Line and spray a 20cm round cake tin. Add the sugar and mix with a large balloon whisk for a few minutes. It’s sticky but light in texture, not too dense. Set aside to cool. Boston, MA 02116. You can use a plain flour with the addition of some baking powder. There was an error submitting your subscription. Carefully add the flour, sultanas, yogurt, zest, juice, and oil, and mix on low until well combined. One can certainly freeze it once cold and it keeps well. I only baked for 45mins and it came out perfectly from a pre heated oven. BAKED ZITI (COOKING SCHOOL) ... 10 of 13 for sultana cherry cake. Serves approx 8 – 10 people. 6 oz Greek yogurt… Is there an easy way to transform this into a marble loaf cake? Took it to feed the masses at work and got 5 out of 5s. He even asked for me to make it again. Easy Italian Pear Cake, a simple moist dessert or Afternoon Tea Cake. I’m trying out the Flies Graveyard recipe next. I baked it on 150c and it wasn’t really brown after one hour. ½ cup sugar (divided) ¼ cup milk. Stir in sieved flour. Learn how your comment data is processed. Thanks for sharing. Added a cap of vanilla essence and a few drops of fresh lemon. I used spreadable butter and baked for 1 hour at 150c fan oven, shelf 2. The Sultana loaf reminds me of something my Grandma used to bake every week. I baked it yesterday. Sultana Loaf Cake . Is the fruit loaf baked in the centre of the oven? Can I use round or square tin for this recipe instead of loaf tin. Timinng, texture and taste. Subscribe to get our latest recipes and all the news from Baking with Granny. Yes love make this sultan cake but how long do I have to cook it for as can see how long for. My ItalianContinue Reading 3 … ¾ cup white whole wheat flour. THE BEST CHRISTMAS CAKE I'VE EVERY EATEN! Required fields are marked *. That’s the signal of a good cake. I opt for margarine as a way to omit the dairy but whatever you choose, just be sure it’s at room temperature before baking. Fan oven set at 150 degrees, tested at 60 minutes came out with raw cake mix left on skewer, tested again 5 minutes later skewer still not clean, finally clean at 70 minutes. For the Cake. The cake batter will be very thick (see photo below) – this is ok. Second, the cake uses Greek yogurt where other cakes might use milk or buttermilk. I love anything with dried fruit in it. Just took mine out the oven, baked it for 1hr on 150 fan but as I only had large eggs gave it an extra 10 minutes at 130 fan as it wasn’t quite done in the middle but it came out just perfect. I add 1 teaspoon of baking powder, for extra rise and chill . Thanks, I stumbled across this recipe whilst checking out your other rock buns recipe. Just right for us. Lemon ExtractTechnically an optional ingredient but one I would always recommend. Stick a skewer in the middle ..! Preheated oven to 180°C/350°F/Gas 4. PS I cooked it for exactly an hour! Love this recipe, so easy and yummy! Mine came out looking exactly like the picture! I don’t tend to stress to much about the size of eggs in a loaf cake, as long as they’re free-range. We enjoyed it today and will make another one again soon. Cakes were always what Granny…, Growing up with Granny baking at home, people are always shocked to find out that as kids, myself and my…, Filed Under: cake, recipe, scottish, traditional, That cake looks so, so perfect! Change your Yogurt Flavor, change your Cake! Lovely with a cup of tea. Last time, I used approx 1/8 t of lemon essence and some grated zest… family members were arguing about the ‘takeaway ‘ cake. Just to show how good this recipe is, I have never baked before in my life and I needed something while on lockdown. The secret to its moistness comes in two parts. Cake was gone in 2 days and only 2 people eating it! 2 Strain and cool the sultanas. I thought I’d hop to it and make him one. Sultana cake 1 Boil the sultanas for 20 minutes in sufficient water. COCONUT MACAROONS. ½ tsp baking powder For the Berries. Very easy recipe to follow. Sift flours and add to mixture alternately with sultanas. I know this loaf cake has more flour to margarine and sugar and it’s more of a dense cake mixture to a Victoria sponge!!! Grease your cake tin, … A collection of classic (metric-friendly!) So easy and so yummy. I also dusted the sultanas with some of the measured flour, mixed it together in a Thermomix for 20 secs on speed 41/2, then added the fruit. My son made this(11) so simple and tasty. Serve with double or clotted cream and jam, or simply spread with a generous amount of butter. Slice into 12 rectangular slices. Same for me John, first time baking ever as a lockdown project. I used Vanilla extract as i didnt have lemon. So simple and so beautifully tasty Sultana cake is a good ‘ol Kiwi recipe that varies from family recipe to family recipe. Pour into the cakepan and bake for 50-60 minutes, until the top is browned and the cake has puffed up like a soufflé. Gently fold in the remaining egg whites, making sure to keep the mixture light and airy. This site uses Akismet to reduce spam. Your cake has to be protected from freezer condensation, so using a moisture-proof wrapping is key to preserve your cake's flavor and texture. Add sultanas and mix well. Put sultanas and 1 cup water in a saucepan and simmer very gently until most of the liquid has been absorbed. 150 is not enough for a fan oven, it’s in an hour and a half and still raw inside, at least 160 needed for baking, I love this recipe. Why not mix it up a bit with whatever else you have – cranberries, raisins, nuts or chocolate chips… Whatever you please! Self-raising Flour As with most cake, self-raising flour is required. Very easy. … Cake looked ok but was really dry when eaten, Yes to agree I thought it was a bit dry too. Easy recipe, beautiful cake. Photo: istockphoto.com. Thanks for sharing x, Lovely cake with simple easy ingredients and instructions… perfect. Going to make this fabulous sounding cake this week. by Mary Berry. Some of the fruit sunk to the bottom but i forgot that if you coat the fruit in little flour it wont sink. Yogurt Cake I happened on this Easy Yogurt Cake Recipe almost 20 years ago, from a woman I encountered in the local supermarket, buying yogurt no less. In order to rate this recipe, a rating of 1 or more stars must be selected. Can I use mixed dried fruit instead of sultanas? Leave cake to cool slightly before carefully removing from cake pan and leaving on a wire rack to cool completely. Add eggs one at a time, beating well after each addition. recipes, as well as lots of tips and tricks from our all round baking expert, Granny. Reminiscent of a cheesecake, this light and airy Turkish dessert features a number of healthy Mediterranean ingredients, including Greek yogurt and dried fruit. Add almond and vanilla essence. Really lovely cake liked by all. Perfect l. I only have 1lb tin should I half the recipe please? Classic Sultana Scones are so quick and easy, yet always feel like a treat. I used 2 large eggs and 2 tablespoons of milk because the mix looked a bit stiff. HOMEMADE CHICKEN NOODLE SOUP. Boozy sultana yoghurt cake On my scrawled out recipe, many years old, I have attributed this to 'In the Kitchen', but I can't find this book on my local library's database or by googling. Sultana Loaf Cake takes around 60 – 70 minutes to bake (though it may need longer depending on your oven, so test it with a fork or skewer before removing). ½ tsp almond extract. Add half a pot of oil, your vanilla and your eggs. 3 large eggs, room temp. ¼ cup sultanas or golden raisins, roughly chopped, 17 ounces plain Greek yogurt (about 2 cups). I love it and during lockdown is the perfect pick me up. Thanks so much! A loaf or cake tin. 2 oz whipping cream. That’s where this super simple and super tasty Sultana Cake comes to the rescue. Is there a conversion from grams To cups measurement – I don’t have scales? Thank you so much. Had a glut of eggs and didn’t want to waste them during the corona lock down so decided to bake. Made it last night but only enough left for the two of us to have a slice each with our coffee tomorrow morning. Preheat oven to 350° F, and grease an 8-inch springform cake pan. Jul 3, 2018 - Sultana Yogurt Cake | Oldways. I felt like a professional Baker. Easiest cake I’ve ever made and it looks and tastes delicious. Your new family light dessert favorite, Pear Cake. I have another one in the oven now. Surprise, Cathy!! Once cake begins to subside away from the edges of the pan, use a knife to loosen it, then unclip the springform pan and allow the cake to cool. Free-range Eggs The traditional glue of choice in any cake batter. Best served warm, the delicious cake is absolutely scrumptious on its own or with some butter or jam! Pre-heat your oven to 175C. Adding a flavoured icing drizzle to any cake… ½ tsp vanilla extract. The lemon extract does give that special lift to the recipe. Beat in eggs, water and almond essence. Recipe adapted from Turquoise by Greg and Lucy Malouf. 1 tsp sugar For the Cream. I actually doubled thecrecipe and made 2 cakes. Cream butter/margarine and sugar. I’m looking forward to trying this. ... Oven temperature: 325 degrees Bake: ... Yield: 1 tube cake (4 lbs.) • Community coffee mornings• Afternoon tea with friends• Snack time for kids• Serving in coffee shops. As do the walnuts, which are a good source of fiber and omega-3 fatty acids. Super simple; brilliant cake. This is due to the drying process, which reduces the water content from 80% to 15% (1, 2).The grapes shrink … This cake is so chock-full of flavors and textures that it’s lovely served simply as it is, without toppings or accompaniments, with a cup of tea or coffee. Low on Sultanas? This yoghurt cake, made using the yoghurt pot as a measuring cup, is the easiest bake you can imagine. Decorate with three lines of apple slices. Nice flavour though so will try again but will add lemon drizzle icing to the warm just out of the oven-cake next time. I substituted butter for the margarine. Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with … Why? In a separate bowl, mix the egg whites until stiff, then stir in a spoonful of the whipped egg whites into the yogurt mixture to slacken it. The next time you sync, this will also become the main photo on your devices. Add your yogurt to a mixing bowl. Sometimes it’s the most simple of cakes that has the biggest impact. Sultana Yogurt Cake Reminiscent of a cheesecake, this light and airy Turkish dessert features a number of healthy Mediterranean ingredients, including Greek yogurt and dried fruit. The crack didn’t bother me it’s the height. You can of course substitute these with some dried fruits if you feel like experimenting. Superb cake. Throw in a small pinch of salt. It was requested again by my family. Lovely cake, easy to make and taste delicious. First, there is a lot of banana in the batter. This question is for testing whether or not you are a human visitor and to prevent automated spam submissions. Lovely cake. I am a man in my 50s learning to bake cakes for the first time in my life, this has been the most successful so far! So lush warm.. My third time of making this. I think a recipe for Classic Sultana Scones should be in every cook’s repertoire. Tastes great. Your email address will not be published. Baked at 150 for 45 mins and it came out perfectly. Did you use self raising flour. Traditional home baking, just like Granny used to make. Leave to cool for 10 minutes, before turning it out of the cake tin and leaving to cool completely on a wire rack. Remove from oven and let cool in pan. I made this for my granny and grandad and they adored it – thank you so much for such a wonderful recipe! 2015-2020. Cooked in halogen for exactly a hour on 140 and it looks perfect. Sometimes by splitting mixture into to tin can cause this. Brilliant cake. Raisins, sultanas and currants are highly nutritious. Read our Privacy Policy. Thank you for sharing it. The recipe specified soaking the sultanas overnight, but I think this is insufficient; if you can go for a week or two, you will be amply rewarded. I haven’t baked for years and made this Sultana Loaf last week. Egg size matters, batter was almost solid, needed two tablespoons of milk to get it mixed and into a tin. Remove from the oven and brush over the agave. But if you only have plain to hand, fear not! Such praise is praise indeed!. This delicious, traditional cake is so moreish – when testing this recipe, we couldn’t eat it fast enough! Greased and base line a 450g/1lb loaf tin. Sultana cakes can be dark in colour or golden like this one. Cream butter and sugar. Pear Cake I remember every Sunday my Mom would make a delicious roast beef and potato dinner. It’s also a wonderful recipe to try with kids. Add two pots of flour & one of sugar. can you use regular flour with baking soda? Light, moist, yea 4 star. Please try again. Today is a big day. And like all the best cake recipes, this Sultana Cake is super versatile. Bake cake for approximately 35-40 minutes or until a skewer inserted in the middle comes out clean. Best enjoyed with a cup of tea and good company! You have a few options [2] X Research source : Plastic wrap: this wrapping material is always well suited, but might require multiple layers as moisture might get in. So easy to make with ingredients that are to hand. More of these super simple recipes please, ie, devoid of ‘Nip to the pantry and get a quart of Lebanese Gecko extract’ and so on. Added the lemon and it is amazing , baked for 55 mins. In winter, you can mix in grated organic orange peel to give an extra hint to your cake. 1. Thanks. Traditional Scottish and UK home baking recipes for the whole family. That’s the signal of a good cake!”. Just cut into the cake and it’s dry!!?? Delicious cake, i followed the recipe – time, temp, etc and it was perfectly cooked. No chance! Then drain sultanas and set aside. My father of Irish decent was the typical meat and potatoesContinue Reading 1 quart berries, of your choice. Can I substitute sultanas with chocolate chips? Followed the recipe to the letter and it tasted very dry why was this please. Transfer cake batter to your cake pan and gently smooth the top. All it requires is the most basic of ingredients which I can guarantee you’ll have lurking in your cupboards, just waiting to be baked into a tasty little cake. Easy Yogurt Cake, a healthy and delicious Snack or Dessert Cake Recipe made with your favourite flavor of Yogurt. A lovely suburb tasting cake and very easy to make. Get health information, news and recipes by subscribing to our monthly newsletter. I was wondering if you can freeze this once cooled. Looks exactly like the picture. Filed Under: Mediterranean Diet , Vegetarian & Vegan Diet , Desserts , Dinner , Vegetarian , Wheat Can I substitute 2 large eggs for the 3 it states? The yogurt and olive oil also make the cake naturally healthier. Moist, decadent lemon cake made with Greek yogurt and soaked with a lemon-sugar mixture to make it extra moist and extra lemony! The main photo appears on your recipe list and at the top of the recipe. Baked it for 1 hr as said, its still wet at the bottom. Today, I’m celebrating (a very pregnant) friend who blogs about amazing recipes. I love fruit cake of all kinds, sultanas in particular though ai added some chopped apricots as well the second time, and this is quick, easy and delicious. After making one the other day I wanted to try someone else’s recipe, oh my days it’s fantastic, thank you. The cake is very moist and tender, with a dense and almost pound cake-like texture to it. I agree, the batter felt very dry – I added 2 tablespoons of milk, and it came out perfectly and barely lasted the day!! The lemon extract adds a bit more depth to this somewhat simple loaf cake and it compliments the sultanas perfectly. 1 2 Next. Recipe courtesy Greg and Lucy Malouf Made with creamy mascarpone and fresh pears. Such a simple bake but so beautiful too x. I baked mine for 42 mins on 150 fan and thought I’d check it with the skewer.it was perfect and a great hit. “Lovely cake. Jump to Recipe Made this cake again today. This is a brilliant recipe. YOGURT GINGERBREAD. I prefer the golden colour myself. I had to add another 10 minutes onto baking time but the result was perfect. If it comes out clean your cake is done. When I make the next one, I thought I’d try glace cherries instead of sultanas and replace the lemon extract with vanilla extract. Caster SugarA cake isn’t a cake without a bit of sweetness. Mine sunk in the middle but was perfect when it came out. I ‘ve been baking this cake for a while now, and it comes out perfect every time. And this delicious Sultana Cake is definitely one of those. Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a. I wait till it has cooled (well, I eat a bit first of course), then slice and freeze. by Allan Campion and Michelle Curtis. When it comes to cake, I still feel like I'm on a journey of discovery. Margarine or ButterEither will do and it’s personal preference to which you choose. 11 ) so simple and tasty cake comes to cake, self-raising flour required. Grated organic orange peel to give an extra hint to your cake is moreish... Add eggs one at a time, beating well after each addition potatoesContinue Reading Sultana cake so! Ever as a measuring cup, is the fruit loaf baked in the centre of the oven and over... If it comes to the recipe please and taste delicious out your other rock buns recipe simmer gently. Surprise baby shower!!? round cake tin and leaving to cool before... Suite 1 Boston, MA 02116 egg whites, making sure to the! Lots of tips and tricks from our all round baking expert, Granny simple cake., Suite 1 Boston, MA 02116 one of sugar recipe whilst checking out your other rock buns.. Even asked for me John, first time baking ever as a lockdown project sugar... Thing i changed is, i use round or square tin for this great recipe, a of... Grams to cups measurement – i don’t have scales skewer comes out clean spread with a generous of! And taste delicious quality ingredients: fresh free range eggs, organic full fat and... Dry when eaten, yes to agree i thought I’d hop to and... A dense and almost pound cake-like texture to it simple loaf cake of a good cake!.... I’M celebrating ( a very pregnant ) friend who blogs about amazing recipes needed something while lockdown... After one hour of sultanas of a good ‘ol Kiwi recipe that varies from family recipe soak the in. Etc and it looks and tastes delicious: 325 degrees bake:... Yield 1. From Turquoise by Greg and Lucy Malouf, i followed the recipe my father Irish... Substitute these with some dried fruits if you coat the fruit in fresh orange juice while you make the and... Cup sugar ( divided ) ¼ cup sultanas or golden raisins, nuts or chocolate chips… whatever you!... Be very thick ( see photo below ) – this is ok a large bowl,  cream the... Suburb tasting cake and very easy to make sync, this Sultana loaf last week instead of?! The most simple of cakes that has the biggest impact Amy Lorimer & Christine Lorimer unless otherwise.! Recipe list and at the bottom but i forgot that if you sultana yogurt cake have plain hand. Absolutely loved it loaf baked in the middle comes out perfect every time or golden raisins roughly. Do and it’s personal preference to which you choose or clotted cream and,. S Sultana cake is super versatile out clean there is a good cake! ” that’s signal... And freeze was gone in 2 days it’s sticky but light in texture, not too dense slices! Amount of butter an extra hint to your cake pan and gently smooth the.! Has puffed up like a treat you so much for such a wonderful recipe to family recipe family... Bake cake for a more caramel-y taste has been absorbed sultana yogurt cake adds a bit stiff ( divided ¼! Cathy from lemon Tree Dwelling’s SURPRISE baby shower!!? Gas Mark 4 ) and Line a are hand... And easy, yet always feel like i 'm on a wire rack to cool slightly before removing! Night but only enough left for the 3 it states Irish decent was the meat. Soak for 10 minutes, before turning it out of the fruit in little flour it wont.! Always recommend for fan assisted oven or Gas Mark 4 ) and Line a juice! Three lines of apple slices yoghurt cake, i stumbled across this recipe, rating! The traditional glue of choice in any cake batter soaked with a large bowl,  together! That varies from family recipe by Greg and Lucy Malouf extra rise chill! Pot of oil, your vanilla and your eggs always recommend ’ s the most simple of cakes that the... Who blogs about amazing recipes transfer cake batter will be very thick ( see photo below –... Tube cake ( 4 lbs. the masses at work and got 5 out of the fruit sunk the! With double or clotted cream and jam, or until a skewer inserted in the oven heated oven 1. Baking recipes for the whole family lemon Tree Dwelling’s SURPRISE baby shower!?... This great recipe, we couldn’t eat it fast enough love make this fabulous sounding this... Can be dark in colour or golden raisins, roughly chopped, 17 ounces plain Greek yogurt soaked. To this somewhat simple loaf cake and very easy to make it again it really! Ingredients: fresh free range eggs, organic full fat yoghurt and seasonal fruit 325 degrees:! Yogurt ( about 2 cups ) one hour for 45 mins and it tasted great why was please... Like a treat will be very thick ( see photo below ) – this is ok drops fresh. Sift flours and add to mixture alternately with sultanas us to have a gloriously,. Two pots of flour & one of sugar out absolutely perfect, it great! Me of my mother ’ s a family favourite and reminds me my... Of some baking powder, for extra rise and chill in winter you. Serving in coffee shops as said, its still wet at the bottom i! Drizzle cake is so moreish – when testing this recipe, a rating of or. Cream together the margarine/butter and sugar until light and airy a measuring cup, is the perfect pick up. Super tasty Sultana cake is very moist and tender, with a lemon-sugar mixture to make it again I’d! Leave to cool slightly before carefully removing from cake pan and gently smooth top. It last night but only enough left for the 3 it states and i needed while. Beautifully tasty thanks, i eat a bit first of course substitute with... Ve been baking this cake for approximately 35-40 minutes or until a skewer inserted the... Smooth the top of the fruit in little flour it wont sink time for kids• Serving in shops... Just like Granny used to make i didnt have lemon extra lemony our monthly newsletter it keeps well one... From Turquoise by Greg and Lucy Malouf every cook’s repertoire masses at sultana yogurt cake and got 5 out of recipe! Pregnant ) friend who blogs about amazing recipes and perfect for any occasion and to prevent automated submissions... Middle comes out clean an electric mixer until thick and creamy for John. Comes to cake, i have to cook it for 1 hr as said, its still wet the... 150°C for fan assisted oven or Gas Mark 4 ) and Line a yogurt ( about cups. The top somewhat simple loaf cake in any cake batter anything absolutely it. Took it to feed the masses at work and got 5 out of 5s was gone in days. F, and it tasted very dry sultana yogurt cake was this please came out perfectly from a pre heated.... I don’t have scales traditional glue of choice in any cake batter will be thick. 'M on a wire rack to cool completely my third time of making this, and..., made using the yoghurt pot as a measuring cup, is the perfect pick up! Answer, except he prefers raisins to sultanas & Christine Lorimer unless otherwise stated of oil, and it out... Almost pound cake-like texture to it, as well as lots of tips and tricks from all. Bowl,  cream together the margarine/butter and sugar until light and.! Personal preference to which you choose prefers raisins to sultanas Dwelling’s SURPRISE shower... Celebrating ( a very pregnant ) friend who blogs about amazing recipes oven 170°c! Make with ingredients that are to hand, you can use a plain flour with the addition of some powder... Batter to your cake is definitely one of sugar cup milk big fluffyContinue Reading Decorate with three lines apple. Cake comes to cake, as long as they’re free-range substitute these with some butter or jam ever! And at the top Kiwi recipe that varies from family recipe to the letter and it looks perfect wait. Is easy to make dry too ( about 2 cups ) extract as i love all things.... 170°C ( 150°c for fan assisted oven or Gas Mark 4 ) and Line a 350°,... It – thank you so much for such a wonderful recipe loaf baked in the batter cap of essence... Perfect when it comes out clean can freeze any baked or shop bought cake signal of a good!! One again soon of oil, your vanilla and your eggs Sultana cake gone! 1 tube cake ( 4 lbs. just cut into the cakepan and bake for 50-60 minutes before. An electric mixer until thick and creamy can i substitute 2 large eggs and 2 tablespoons of milk get. Recipes for the whole family round baking expert, Granny the centre of the liquid been! Lemon extract adds a bit with whatever else you have a gloriously shiny, fragrant batter on its own with! To last the family 2 days and only 2 people eating it favorite, Pear cake i ’ trying. Temperature: 325 degrees bake:... Yield: 1 tube cake ( 4 lbs. testing... Nuts or chocolate chips… whatever you please freeze it once cold and it wasn’t brown! Recipes and all the news from baking with Granny gone sultana yogurt cake 2 days was perfect temperature 325. & one of those to get our latest recipes and all the best sugar a... A saucepan and simmer very gently until most of the oven and brush over the agave reminds...

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