Beef Smoker Recipes – Steaks, Brisket, Roasts & Ribs. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. I spend my life cooking – mostly slow-smoked barbecue. Whole ducks are something that you can find a lot around the holidays, so I’m sharing my recipe for smoking a whole duck on the smoker. For more barbecue and grilling recipes visit: Smoked Duck Recipe | How To Smoke A Whole Duck Whole ducks are something that you can find a lot around the holidays, so I'm sharing my recipe for sm I’m Malcom Reed and these are my recipes. Season the chuck roast with TX Brisket Rub and place on the Big Green Egg for 2 hours. Stay safe and healthy. Smoked Mac & Cheese Recipe – 2 Tablespoons Butter – 2 Tablespoons Flour – 2 Cups Heavy Cream – 1LB. Monterey Jack (shredded) – 1-2 Tablespoons Hot Sauce – 2 teaspoons All Purpose Seasoning – 1 Cup Mayo – 1 Cup Sour Cream – 12oz Elbow Macaroni Noodles – 1/2 Cup Panko – 12oz … I did this with a can of iced tea rather than beer but I don't think it makes that big a difference (my beer can chicken does not taste like beer and this duck did not taste like tea - the flavors come from the rub). Stay safe and healthy. For more barbecue and grilling recipes visit: Smoked Duck Recipe | How To Smoke A Whole Duck. You can’t get any easier than this whole smoked ham recipe. For more how-to recipes visit: For Killer Hogs BBQ Sauce, Rub and Competition BBQ equipment, visit: To smoke this whole, boneless leg of lamb, the first step in TRENDING: How to Grill Chicken Wings on A REC TEC Pellet Grill. Vindulge has a great smoked tri-tip recipe that we love, and they include red wine pairings to go along with it! What’s great about this whole smoked ham recipe is that we use the pineapple rings and cherries on the whole ham… kind of like a throw-back whole ham. And I travel the country cooking in over 20 competition barbecue and World Steak Cookoff contests each year as Killer Hogs barbecue team. Extra Sharp Cheddar (shredded) – ½LB. Jan 23, 2015 - Smoked Cheese | How To Cold Smoke Cheese Malcom Reed HowToBBQRight. Meet Malcom I'm Malcom Reed and these are my recipes. Jan 23, 2015 - Smoked Cheese | How To Cold Smoke Cheese Malcom Reed HowToBBQRight. Feb 24, 2017 - Smoked Beef Ribs Recipe | How To Smoke Beef Ribs with Malcom Reed HowToBBQRight - YouTube. Jan 4, 2015 - Smoked Duck Recipe | How To Smoke A Whole Duck Malcom Reed HowToBBQRight. Smoker temp should be 275 degrees entire cook. Aaron Franklin might be America’s most famous pitmaster. And I travel the country cooking in over 20 competition barbecue and World Steak Cookoff contests each year as Killer Hogs barbecue team.